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BlueBio Commercialization support e-coffee meeting on Zoom

26 BlueBio funded projects met to discuss opportunities for commercialisation support, as the first cohort of projects are entering their final year. This event was the fourth thematic “e-coffee” meeting organised by the BlueBio ERA-Net.  The objective of the meeting is to map the commercialization needs and interests in the projects funded by BlueBio and…
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Marine Life Fair event, Malta 

Reducing food loss and waste has a critical part to play in addressing nutrition security for a growing population within planetary boundaries. It is a topic being addressed by numerous initiatives at policy and private sector levels, with a view to achieving UN Sustainable Development Goal (SDG) 12.3 – however, seafood is rarely addressed.   This…
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PROFIUS at AgriFair 2022

PROFIUS Project was represented by AquaBioTech Group at AgriFair2022 in Malta alongside HatcheryMatch Sino-Malta Project and AquaDetector Sino-Malta Project. During these 3 days event, we talked about looking into new applications of lumpfish and tuna-side streams, development of fish feed, fish oil, and gelatin extraction! The Malta AgriFair 2022 is a national event organised by the Ministry for Agriculture, Food, Fisheries and Animal Rights. Aiming…
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PROFIUS performed trials in Greenland

Last April, Pernille Bak Andreasen from Royal Greenland and Laura García Plaza from DTU – Technical University of Denmark participated in a lumpfish catching trip with one of the local fishermen in Paamiut on the west coast of Greenland. The trip helped them to understand logistics challenges in the supply chain related to lumpfish (roe and carcasses). They also collected data and samples…
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Meet PROFIUS Project Team! The members of the Profius Project recently had their 6 months meeting. A great collaboration between Denmark, Norway, Iceland, and Malta ! The project Goal PROFIUS goal is to address challenges in the supply chain related to lumpfish (roe and carcass) and tuna side-streams by developing preservation solutions for maintaining quality…
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