26 BlueBio funded projects met to discuss opportunities for commercialisation support, as the first cohort of projects are entering their final year. This event was the fourth thematic “e-coffee” meeting organised by the BlueBio ERA-Net. The objective of the meeting is to map the commercialization needs and interests in the projects funded by BlueBio and…
Read more
Reducing food loss and waste has a critical part to play in addressing nutrition security for a growing population within planetary boundaries. It is a topic being addressed by numerous initiatives at policy and private sector levels, with a view to achieving UN Sustainable Development Goal (SDG) 12.3 – however, seafood is rarely addressed. This…
Read more
Last April, Pernille Bak Andreasen from Royal Greenland and Laura García Plaza from DTU – Technical University of Denmark participated in a lumpfish catching trip with one of the local fishermen in Paamiut on the west coast of Greenland. The trip helped them to understand logistics challenges in the supply chain related to lumpfish (roe and carcasses). They also collected data and samples…
Read more
